141 North 9th Street
Philadelphia, PA 19107
phone: 215.922.5122
fax: 215.922.3299

Hours of Business

Monday: 8:30am - 8:00pm
Tuesday: 8:30am - 8:00pm
Wednesday: 8:30am - 6:00pm
Thursday: 8:30am - 8:00pm
Friday: 8:30am - 9:00pm
Saturday: 11:30am - 9:00pm
Sunday: closed

Lunch

Ray's Taiwanese Style Lunch Menu
AUTHENTIC CHINESE CUISINE

APPETIZERS 頭檯
SHRIMP SPRING ROLLS (2 PIECES) 春捲
CARROTS, NAPA, MUSHROOM, AND SHRIMP IN A THIN, CRISP PACKAGE

$3.50

VEG. SPRING ROLLS (2 PIECES) 素春捲
CARROTS, NAPA, MUSHROOMS IN A THIN, CRISP PACKAGE

$3.25

COLD SESAME NOODLES 冷麵
DELICATE NOODLES TOPPED WITH A FLAVORFUL SESAME AND PEANUT SAUCE – ENHANCED WITH SHREDDED CHICKEN

$3.50

CABBAGE CARROT SALAD 泡菜
SWEET, TANGY, HINT OF SPICE MARINATED CABBAGE WITH SLICED CARROTS (TAIWANESE SPECIALTY)

$2.50

CUCUMBER SALAD 黃瓜
A CRUNCY COMBINATION OF CONTRASTING AND COMPLIMENTARY SWEET, SOUR AND SPICY FLAVORS

$2.75

SEAWEED SALAD 海帶
MARINATED SEA VEGETABLE –PERFECT FOR GINGER, GARLIC LOVERS

$2.75

EDAMAME 毛豆莢
JAPANESE SOY BEANS

$2.75

DUMPLINGS
(STEAM OR PAN FRIED) 餃子
DUMPLING SAMPLER (10) 混合餃子
AN ASSORTMENT OF PORK WITH NAPA, PORK WITH LEEK, SHRIMP, CURRY CHICKEN, AND VEGETABLE

$7.50

PORK WITH NAPA (CHINESE CABBAGE) DUMPLINGS (8) 白菜豬肉
LEAN PORK AND CHINESE CABBAGE MIXED WITH OUR SECRET RECIPE

$6.00

PORK WITH LEEK DUMPLINGS (8) 韭菜豬肉
LEAN PORK AND FRAGRANT LEEKS COMBINED WITH OUR SECRET SPICES

$6.00

VEGETABLE DUMPLINGS (8) 素餃子
A HEALTHY BLEND OF VEGETARIAN FAVORITES

$6.00

SHRIMP DUMPLINGS (8) 鮮蝦餃
FRESH SHRIMP AND A VARIETY OF CHOPPED VEGETABLES

$6.00

CURRY CHICKEN DUMPLINGS (8) 咖喱雞餃
MOIST, CURRIED CHICKEN IN A CRISPY SHELL, DEEP FRIED IN FRESH VEGETABLE OIL

$6.00

LEEK BOXES DUMPLING (2) 韭菜盒子
LARGE, NEAT PACKAGES OF LEEKS, EGGS, AND BEAN THREADS – PAN FRIED ONLY

$4.00

SOUPS
VEGETABLE SOUP 素菜湯

$2.50

HOT AND SOUR SOUP (VEGETARIAN) 酸辣湯

$2.50

WONTON SOUP 雲吞湯

$2.50

VEGETARIAN SPINACH SOUP 菠菜湯

$3.00

CHICKEN CORN SOUP 雞茸玉米湯
A TASTY BLEND OF CARROTS, PEAS, CORN, AND CHICKEN, IN AN EGG BROTH

$3.50

SEAFOOD TOFU SOUP 海鮮豆腐湯
SQUID, SHRIMP, SCALLOPS, AND TOFU IN A THICK PALATABLE BROTH

$3.50

ASPARAGUS CHICKEN SOUP 蘆筍雞湯
CARROTS, CHICKEN, ASPARAGUS, MUSHROOMS, IN CHICKEN BROTH

$3.50

LUNCH CHOICES

A LAORLUNCH
CARTE .SPECIAL
HOUSE STIR FRIED WIDE NOODLES 什錦炒河粉
WIDE RICE NOODLES TEEMING WITH FRESH VEGETABLES, SHRIMP, CHICKEN, & PORK.

$6.95 OR $9.95

VEGETARIAN WIDE NOODLES 素炒河粉
SNOW PEAS, BEAN SPROUTS, CARROTS, LETTUCE, MUSHROOMS AND BAMBOO

$6.50 OR $8.95

TAIWANESE RICE NOODLES 炒米粉
SHREDDED PORK, VEGETABLES STIR-FRIED WITH RICE NOODLES

$6.50 OR $8.95

VEGETARIAN RICE NOODLES
SNOW PEAS, BEAN SPROUTS, CARROTS, LETTUCE, MUSHROOMS AND BAMBOO

$6.50 OR $8.95

SHRIMP CURRY RICE NOODLES 咖喱蝦炒米粉

$6.95 OR $9.95

HOUSE SPECIAL NOODLES SOUP 大鹵麵
CHICKEN, SHRIMP, PORK, VEGETABLES AND EGGS (VEGETARIAN AVAILABLE)

$6.95OR $9.95

BEEF NOODLE SOUP 牛肉麵
TRY A SURPRISING BLEND OF CHINESE SPICES; SERVED WITH BROCCOLI, SNOW PEAS, AND WATER CHESTNUTS (TAIWANESE HOMESTYLE RECIPE

$6.95OR $9.95

SEAFOOD NOODLES SOUP 海鮮湯麵
UDON NOODLES COMBINED WITH SQUID, SCALLOPS, AND SHRIMPTO PRODUCE A SAVORY HOT SOUP TOPPED WTH SCALLIONS

$6.95OR $9.95

SEAFOOD ROW TZAW RICE NOODLES SOUP 海鮮肉燥湯米粉
RICE NOODLES COMBINED WITH SQUID, SCALLOPS, SHRIMP, AND GROUND PORK

$6.95OR $9.95

CHICKEN RICE NOODLE SOUP W/VEGTABLES 雞肉米粉湯

$6.50OR $8.95

CHICKEN TOMATO RICE蕃茄雞肉
CHICKEN STIR-FRIED WITH SLICES OF JUICY TOMATOES WITH A SPLASH OF KETCUP

$6.50OR $8.95

CHICKEN CURRY RICE 咖喱雞肉飯
CHICKEN CURRY GRAVY WITH ONIONS, WATER CHESNUTS, CARROTS, AND GREEN PEAS, BALANCED ABOVE RICE

$6.50OR $8.95

BEEF TOMATO RICE 蕃茄牛肉飯
BEEF STIR-FRIED WITH SLICES OF JUICY TOMATOES WITH A SPLASH OF KETCUP

$6.95OR $9.95

YOUNG CHOW FRIED RICE 揚州炒飯
FRIED RICE WITH “THE WORKS” ONION, EGG SHRIMP, CHICKEN, AND POR

$6.95OR $9.95

HOUSE LO MEIN 什錦炒麵
SOFT EGG NOOGLES AND VEGETABLES TEEMING WITH SHRIMP, CHICKEN, AND PORK “THE WORKS

$6.95OR $9.95

附: LUNCH SPECIAL INCLUDES

  • 1. APPETIZERS OR SOUP (SHRIMP SPRING ROLL, VEGETARIAN SPRING ROLL, CUCUMBER SALAD, SEAWEED SALAD, CABBAGE CARROT SALAD, COLD SESAME NOODLES W/ CHICKEN, WONTON SOUP, VEGETARIAN HOT AND SOUR SOUP, OR VEGETARIAN SPINACH SOUP) 湯或頭檯: 雲吞湯, 酸辣湯, 菠菜湯, 或, 泡菜, 春捲, 素春捲, 黃瓜, 海帶, 或冷麵
  • 2. BEVERAGE (REGULAR ICED TEA, HOT TEA, HOUSE BLEND DRIP COFFEE, SODA, OR LEMONADE)
  • 3. DELICIOUS BUTTER COOKIE 餅乾

LUNCH SPECIAL CHOICES

L1
SESAME CHICKEN WITH BROCCOLI * 芝麻雞
LIGHTLY STIR-FRIED CHICKEN TOPPED WITH SESAME SEEDS, & COATED IN A SWEET AND SPICY SAUCE, SERVED W/ BROCCOLI

$9.95

L2
SWEET AND SOUR CHICKEN 甜酸雞

$10.95

L3
HUNAN CHICKEN * 湖南雞

$9.95

HUNAN SHRIMP * 湖南蝦

$11.95

LIGHTLY STIR-FRIED CHICKEN TOPPED WITH SESAME SEEDS, & COATED IN A SWEET AND SPICY SAUCE, SERVED W/ BROCCOLI

L4
CHICKEN WITH BLACK BEAN SAUCE * 豆豉雞

$9.95

SHRIMP WITH BLACK BEAN SAUCE * 豆豉蝦

$11.95

SPICY BLACK BEAN SAUCE COVERS A COLORFUL COMBINATION OF VEGETABLES WITH YOUR CHOICE OF CHICKEN OR SHRIMP

L5
SQUID WITH BLACK BEAN SAUCE 豆豉尤魚

$11.95

L6
SCALLOP WITH BLACK BEAN SAUCE 豆豉干貝

$13.95

L7
BEEF WITH SCALLIONS 蔥爆牛肉
SLICES OF TENDER BEEF AND SCALLIONS IN A COMPLEX BROWN SAUCE

$10.95

L8
CHICKEN WITH VEGETABLES IN BROWN SAUCE 素菜雞

$9.95

BEEF WITH VEGETABLES IN BROWN SAUCE 素菜牛肉

$10.95

SHRIMP WITH VEGETABLES IN BROWN SAUCE 素菜蝦

$11.95

L9
GENERAL TSO’S CHICKEN WITH BROCCOLI * 左宗雞

$10.95

L10
ORANGE CHICKEN WITH BROCCOLI * 陳皮雞

$10.95

ORANGE BEEF WITH BROCCOLI * 陳皮牛肉

$11.95

L11
SWEET & SPICY FLOUNDER FILLETS * 龍利魚片
OUR CHEF QUICKLY DEEP-FRIES BONELESS FILLETS TO SEAL IN MOISTURE AND HOLD THE LUSCIOUS SAUCE. HE EMPLOYS THE UNIQUE ASIAN FLAVOR COMBINATION OF SOY SAUCE, GINGER, SUGAR SCALLIONS, & WINE

$11.95

L12
ROYAL PORK 魚香肉絲
SHREDDED PORK TOSSED WITH CRUNCY BROCCOLI, MUSHROOM AND WATER CHESTNUT IN A TANGY BROWN GARLIC SAUCE

$9.50

L13
VEGETABLE DELIGHT WITH TOFU 素什錦
BROCCOLI, SNOW PEAS, CARROTS, BABY CORN, TOFU, BAMBOO SLICES, AND MUSHROOMS IN BROWN SAUCE

$8.95

L14
SPICY WALNUT DELIGHT * (VEGETARIAN) 素菇
IN THIS MOUTHWATERING DISH CHINESE BLACK MUSHROOMS ARE TRANSFORMED INTO MEATY NUGGETS THEN SAUTÉED IN A TANGY SAUCE WITH GINGER, HOT PEPPERS AND PLUMP WALNUTS.

$10.95

L15
ASPARAGUS CHICKEN IN BROWN GARLIC SAUCE 蘆筍雞

$10.95

L16
SHRIMP ASPARAGUS WITH PINE NUTS IN
BROWN SAUCE蘆筍

$11.95

L17
CHINESE EGGPLANT WITH CHICKEN IN BROWN GARLIC SAUCE 茄子雞片

$9.95

附: LUNCH SPECIAL INCLUDES

  • 1. WHITE RICE OR BROWN RICE 白飯或糙米飯
  • 2. APPETIZERS OR SOUP (SHRIMP SPRING ROLL, VEGETARIAN SPRING ROLL, CUCUMBER SALAD, SEAWEED SALAD, CABBAGE CARROT SALAD, COLD SESAME NOODLES W/ CHICKEN, WONTON SOUP, VEGETARIAN HOT AND SOUR SOUP, OR VEGETARIAN SPINACH SOUP) 湯或頭檯: 雲吞湯, 酸辣湯, 菠菜湯, 或, 泡菜, 春捲, 素春捲, 黃瓜, 海帶, 或冷麵
  • 3. BEVERAGE (REGULAR ICED TEA, HOT TEA, HOUSE BLEND DRIP COFFEE, SODA, OR LEMONADE) 飲料: 咖啡, 檸檬水, 茶, 蘇打水, 檸檬茶
  • 4. DELICIOUS BUTTER COOKIE 餅乾

DINNER PACKAGES AVAILABLE FOR TAKE-OUT ASK FOR MENU

*Spicy

WE CARE ABOUT YOUR HEALTH AS MUCH AS YOU DO BY PERSONALLY SELECTING ONLY THE FINEST OF INGREDIENTS. HERE ARE SOME FACTS ABOUT OUR FOOD:
WE USE ONLY FRESH VEGETABLE OIL
WE COOK WITH VERY LITTLE SALT.

Little Bumble Bee

ALL MAJOR CREDIT CARDS ACCEPTED